Advancing Medicine with Food and Nutrients: 2nd Edition
OverviewAdvancing Medicine with Food and Nutrients reads as a certification and exam review title built around surgery, board review, and evidence-based practice. That gives it a clearer role than a general survey text.Learning ApproachThe handbook format is useful for selecti...
Overview
Advancing Medicine with Food and Nutrients reads as a certification and exam review title built around surgery, board review, and evidence-based practice. That gives it a clearer role than a general survey text.
Learning Approach
The handbook format is useful for selective reading. It is better treated as a practical reference than as a long narrative text.
Likely Readers
The natural reader is students, residents, nurses, and clinicians preparing for board or certification exams. A casual browser may miss the point; this is more useful when the buyer already has a course, rotation, certification, or clinical problem in mind.
Subject Focus
- Clinical pearls or key-point style notes suggest a format built for quick reinforcement.
- Guideline, policy, or evidence-based material gives the book a useful connection to current practice standards.
- Board review content points to structured exam preparation.
Editorial Notes
The tone is best approached as professional reference material. It should reward readers who need precise terminology and a clear route back to the subject later.
Book Details
| Author | Ingrid Kohlstadt |
|---|---|
| Publisher | CRC Press |
| Publication Date | June 30, 2021 |
| Language | English |
| Print Length | 910 pages |
| ISBN-10 | 1032099143 |
| ISBN-13 | 978-1032099149 |
| Format | Hardcover | Paperback |
| Dimensions | 7 x 1.8 x 10 inches |
| Item Weight | 3.7 pounds |
Book specifications
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