Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition: 1st Edition, Kindle Edition
Practical Use
This is mainly a working reference. It is the kind of book a reader may open for a chapter, a table, a concept check, or a focused review session.
Subject Focus
- Guideline, policy, or evidence-based material gives the book a useful connection to current practice standards.
Overview
Food, Nutrition and Sports Performance II: The International Olympic Committee Consensus on Sports Nutrition reads as a academic medical book built around evidence-based practice, Kindle Store, and Kindle eBooks. That gives it a clearer role than a general survey text.
Likely Readers
The natural reader is nutrition readers, medical students, clinicians, and healthcare library buyers. A casual browser may miss the point; this is more useful when the buyer already has a course, rotation, certification, or clinical problem in mind.
Editorial Notes
The tone is best approached as professional reference material. It should reward readers who need precise terminology and a clear route back to the subject later.
Book Details
| Author | Ron Maughan, L.M. Burke, E.F. Coyle |
|---|---|
| Publisher | Routledge |
| Publication Date | August 2, 2004 |
| Language | English |
| Print Length | 253 pages |
| ISBN-13 | 978-1134302086 |
| Format | Hardcover | Paperback |
Book specifications
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