Sports Drinks: Basic Science and Practical Aspects (Nutrition in Exercise & Sport Book 20): 1st Edition, Kindle Edition
Practical Use
This is mainly a working reference. It is the kind of book a reader may open for a chapter, a table, a concept check, or a focused review session.
Overview
Sports Drinks: Basic Science and Practical Aspects (Nutrition in Exercise & Sport Book 20) reads as a study companion built around Kindle Store, Kindle eBooks, and Science & Math. That gives it a clearer role than a general survey text.
Likely Readers
The natural reader is food science readers, medical students, clinicians, and healthcare library buyers. A casual browser may miss the point; this is more useful when the buyer already has a course, rotation, certification, or clinical problem in mind.
Editorial Notes
The tone is best approached as professional reference material. It should reward readers who need precise terminology and a clear route back to the subject later.
Book Details
| Author | Ronald J. Maughan, Robert Murray |
|---|---|
| Publisher | CRC Press |
| Publication Date | September 26, 2000 |
| Language | English |
| Print Length | 304 pages |
| ISBN-13 | 978-1420037180 |
| Format | Hardcover | Paperback |
Book specifications
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